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King Ranch Chicken 'Casserole'

King Ranch Chicken: Don't Call It a Casserole Recipe  I'm not a Texan, but I do wear cowboy boots and have had the guts to serve ... Full story

How to Make the Best Potato Salad Ever

No kidding! (And no peeling!) It's all about the red potatoes; their waxy texture keeps the spuds intact as you mix everything together in this ... Full story

10 Unexpected Foods to BBQ on the Grill

Are you burned out on BBQ chicken and burgers? Spice up your summer menu with one of these unexpected grilling picks. We’ve got some healthy ... Full story

The Inventor of the Cronut Created a New Hybrid Dessert

Dominique Ansel, creator of the now-infamous croissant-donut hybrid the Cronut, just released his latest creation: the Frozen S'more. The new treat, a hybrid of vanilla custard ... Full story

Dinner Tonight: Salmon Papillotes and Creamy Cucumber Side

The trick to a fully satisfying meal is to play with balance, and this combination strikes the perfect one. Crunchy cucumbers are paired with moist, ... Full story

Fabio's 3-Ingredient Spaghetti: Cacio E Pepe

Who knew a dish this simple could taste this special? Chef Fabio goes back to basics with spaghetti cacio e pepe, a famous Roman dish ... Full story

Duclaw Sweet Baby Jesus Chocolate Peanut Butter Porter Beer

In recent years, American craft brewers have gotten more and more adventurous. And to show their creativity knows no bounds, the beer style known as ... Full story

The Simplest and Best Baby Back Ribs With Five Ingredients

From 20-ingredient dry rubs to carefully guarded sauces, if there's one category of cooking that's shrouded in mystery and riddled with "secret" recipes more than ... Full story

Is This the Most Irresistible Dessert Ever?

Today's recipe is an all-time favorite. Not only does it combine incredible flavors and textures (rich chocolate, sweet ice cream, and crunchy graham crackers, to ... Full story

Lisa G's Recipe for "How-To-Get-A-Man Chocolate Chip Cheesecake Squares"

The author, baker, and Howard Stern staffer stopped by The Daily Shot to talk about her new book, "Sex, Lies, and Cookies." Watch her interview ... Full story

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